- B.S. Food Science, Penn State University, 2003
- J.D. The Villanova University School of Law, 2006
- Implementing SQF System (SQF)
- HACCP on Demand (AIB International)
- Advanced HACCP (Penn State University)
- Preventive Controls for Human Food (Food Safety Preventive Controls Alliance)
- Admitted to the Pennsylvania State Bar, December 2006
- Admitted to the United States District Court for the Middle District of Pennsylvania, Sept. 2008
- Food Safety & Quality Manager, Appeeling Fruit, Inc.
- SQF Practitioner & Quality Assurance, Savor Street Foods, Inc.
- Attorney, MidPenn Legal Services
- Penn State Food Industry Group (PSFIG)
- Institute of Food Technologists (IFT)
- International Society for Horticultural Science (ISHS)