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Center for Food Manufacturing

John Coupland, Ph.D.

John Coupland, Ph.D.

  • Associate Professor of Food Science;
  • Chair of the Ingredients as Materials Impact Group

coupland@psu.edu
814-865-2636

 

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Edward Dudley, Ph.D.

Edward Dudley, Ph.D.

  • Casida Development Professor of Food Science
  • Assistant Professor of Food Science

egd100@psu.edu
814-867-0439

 

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Ryan J. Elias, Ph.D.

Ryan J. Elias, Ph.D.

  • Assistant Professor of Food Science

elias@psu.edu
814-865-5371

 

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Kerry E. Kaylegian, Ph.D.

Kerry E. Kaylegian, Ph.D.

  • Director of Industrial Outreach
  • Pilot Plant Manager

kek14@psu.edu
814-867-1379

 

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Joshua D. Lambert, Ph.D.

Joshua D. Lambert, Ph.D.

  • Assistant Professor of Food Science

jdl134@psu.edu
814-865-5223

 

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Robert F. Roberts, Ph.D.

Robert F. Roberts, Ph.D.

  • Associate Professor of Food Science

BobRoberts@psu.edu
814-863-2959

 

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Gregory R. Ziegler, Ph.D.

Gregory R. Ziegler, Ph.D.

  • Professor of Food Science

grz1@psu.edu
814-863-2960

 

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