Recent News

February 23, 2018

Penn State Extension has appointed a new enology extension educator to continue and enhance its support for Pennsylvania's growing wine industry.

February 22, 2018

If you have been to the Penn State Berkey Creamery recently, you might have noticed some of the ice cream containers are sporting a new look.

February 19, 2018

Penn State Berkey Creamery has created a new ice cream flavor, "THON Gold Ribbon Ripple," and it's For The Kids.

February 15, 2018

Craft chocolate — made with fine flavor cacao beans and valued for its distinctive flavors and high quality — is gaining a fast following, and research underway in Penn State's College of Agricultural Sciences is aimed at helping bean growers and bar makers benefit from this trend.

February 8, 2018

The Penn State Berkey Creamery took home a slice of the glory in the Cheese Competition held during the Pennsylvania Farm Show in Harrisburg last month

December 19, 2017

The Penn State Grape and Wine Team supports the growing grape and wine industry through cutting-edge research and outreach that addresses grape and wine production and quality challenges, with particular emphasis on Pennsylvania and the eastern United States.