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Student News

June 4, 2019

Students from Zamorano University in Honduras experienced a taste of American culture and college life by studying at Penn State’s College of Agricultural Sciences during the spring 2019 semester.

April 29, 2019

The Dairy Products Evaluation Team in Penn State’s College of Agricultural Sciences won several awards during the National Collegiate Dairy Products Evaluation Competition held April 17 in Madison, Wisconsin.

March 20, 2019

Brianna Elicker, of York, a senior majoring in food science in Penn State’s College of Agricultural Sciences, has had a passion for food and agriculture from an early age.

December 19, 2018

Abigail Rule, a senior majoring in food science in Penn State's College of Agricultural Sciences, has gotten the inside scoop on product development, thanks to an internship with Penn State's Berkey Creamery.

October 10, 2018

Maya Alcalá, a student in Penn State's College of Agricultural Sciences, is on her way to becoming a seasoned professional thanks to a summer internship with McCormick & Co., an opportunity that came her way at the college's annual Ag Sciences Career Day.

April 26, 2018

Nathan Pearlman, a food science major in Penn State's College of Agricultural Sciences, has savored his senior year, thanks, in part, to an internship with the Penn State Berkey Creamery that has helped to launch his professional life.

April 23, 2018

From winning a brownie competition at the Pennsylvania Farm Show during his eighth grade year to securing first place in the nation for developing a new product with a team of Penn State food scientists, Michael Zaffuto is diving headfirst into the field of food science.

December 14, 2017

Students enrolled in a food science embedded course got a taste of something different for Thanksgiving this year. Over a week during the holiday break, participants in "Global perspectives on agricultural and food science in India" traveled to the city of Hyderabad to explore the food system in India while learning about the role that agriculture plays in the country's booming economy.

July 12, 2017

Three teams of food science students from Penn State's College of Agricultural Sciences came out on top in national product-development competitions and a trivia bowl in June.

April 17, 2017

A team of food science graduate students won the Ag Springboard student business pitch contest and $7,500 grand prize on April 13 after pitching and serving judges pasta made with cricket flour.

April 12, 2017

A student team representing the Food Science Department in Penn State's College of Agricultural Sciences recently took first place in the Institute of Food Technologists Student Association Central Atlantic Area College Bowl competition

April 11, 2017

Food Science is the latest graduate program to partner with the college's Office of International Programs to offer the International Agriculture and Development (INTAD) dual-title degree, a unique course of study that provides students with international perspectives and expertise to strengthen their primary graduate degree.

January 28, 2017

Scott Breen '16 Food Sci, graduate student in the Department of Food Science, thinks cricket flour and other insect-based ingredients could be a solution to the problem of food security. Breen was one 16 students to participate in a research project in a faculty member's lab in the College of Agricultural Sciences last spring.

August 19, 2016

Two student teams representing Penn State's College of Agricultural Sciences placed high in recent national food product competitions.

May 2, 2016

Cara Boothroyd, a native of Endwell, New York, has been named 2016 Outstanding Senior by Penn State's College of Agricultural Sciences. She was also chosen as the student marshal for the college's spring commencement ceremony, which takes place at 3:30 p.m., May 8, at the Bryce Jordan Center on the University Park campus

April 29, 2016

A food science doctoral student in Penn State's College of Agricultural Sciences recently earned two honors, receiving a fellowship from the U.S. Department of Agriculture to fund her research and winning an award for teaching excellence from the University.

April 7, 2016

Most people get to tour a brewery only once or twice in their lives. Fall 2015 graduate Andrew Glass goes to a brewery most days — brewing beer is his livelihood. The Reading native scored his dream job as a brewing supervisor for the Samuel Adams Pennsylvania Brewery in Breinigsville, which is one of the biggest craft breweries in the United States.

January 18, 2016

As happens with many Penn State students, an internship led to a good job for John-Claude Lacroix. The recent Food Science graduate was hired by Stauffer's — maker of cookies and crackers — after he interned with the York, Pennsylvania, company during his sophomore and junior years.

October 14, 2015

Two award-winning products developed by food science students in Penn State's College of Agricultural Sciences will be served to hundreds of guests at University President Eric Barron's tailgate before the Nittany Lions' football game Oct. 31.

October 14, 2015

The College of Agricultural Sciences’ Ag Career Day, set for Oct. 20 at the Bryce Jordan Center, is a great opportunity for students to interact and meet future employers. For recent graduate Anh Tran, attending last year’s event led to a full-time job with the largest single-location mushroom farm in the world — Giorgi Mushroom Company.