Partnership for Food Safety Education Curricula and Programs
A variety of classroom materials, including curricula and student activities, for teachers for grades K through 12.
IFT Classroom Resources & Lessons
Resources for K-12 from the Institute for Food Science and Technology (IFT)
Journal of Chemical Education
The Journal provides information on teaching and learning of chemistry to students from the middle school to university level. Type the word “food” in the search box to find the latest articles on teaching the science of food.
