Heather Arentz

Heather Arentz

  • FIG Secretary
Associate Research Scientist in Product Development
The Hershey Company
1025 Reese Avenue
Hershey, PA 17033

Education

  • B.S. Food Science, Minor in History, Penn State University, 2000

Employment

  • The Hershey Company – Product Development (Current)

  • Dairy Farmers of America, Reading Plant – Analytical Lab

Professional Interests

  • Hot Fill and Aseptic

Professional Organizations

  • Institute of Food Technologists(IFT),Keystone Section, member

  • Institute of Food Technologists(IFT), National, member

  • Penn State Food Industry Group (PSFIG), Secretary