Collaborating Faculty
Core faculty to lead the Center are as follows:
- Robert Beelman, Ph.D., Professor Emeritus of Food Science - Director
- Ryan Elias, Ph.D., Assistant Professor of Food Science - Co-Director
- Joshua Lambert, Ph.D., Assistant Professor of Food Science - Co-Director
Collaborating Faculty are as follows:
Department of Food Science
- Luke LaBorde, Ph.D., Associate Professor
- Swamy Anantheswaran, Ph.D., Professor
- Audrey Maretzki, Ph.D., Professor Emeritus
- Robert Roberts, Ph.D., Professor and Head
- Jairam Vanamala, Ph.D., Associate Professor
Department of Agricultural Economics, Sociology and Education
- Daniel Azzara, Ph.D., Alan R. Warehime Professor of Agribusiness
College of Medicine
- Mike Flanagan, M.D., Associate Professor of Family Medicine
- John Richie, Professor of Public Health Sciences and Pharmacology
External Scientific Advisors
- Mona S. Calvo, Ph. D., Office of Applied Reasearch and Safety Assessment, CFSAN, FDA; Retired.