- Dorothy Foehr Huck and J. Lloyd Huck Chair in Microbiomes in Food Safety
- Associate Professor of Food Science
Areas of Expertise
- Microbial Food Safety
- Foodborne Pathogens
- Genomic Epidemiology
- Microbiomes in Food Systems
- Antimicrobial Resistance
- Email jzk303@psu.edu
- Office 814-865-2883
