• Lester Earl and Veronica Casida Career Development Professor of Food Safety
  • Assistant Professor of Food Science

Areas of Expertise

  • Microbial Food Safety
  • Foodborne Pathogens
  • Genomic Epidemiology
  • Microbiomes in Food Systems
  • Antimicrobial Resistance
  • Undergraduate Student, Microbiology, minor in Biochemistry and Molecular Biology, Bioethics and Medical Humanities, Entrepreneurship and Innovation
  • Undergraduate Student, Biochemistry and Molecular Biology, Sociology
  • Undergraduate Student, Immunology and Infectious Disease, minor in One Health, Microbiology
  • Undergraduate Student, Food Science, minor in Entrepreneurship and Innovation (UMNR)
  • Undergraduate Student, Food Science, minor in Entrepreneurship and Innovation
  • Ph.D. Candidate, Food Science, a dual-title degree in International Agriculture and Development
  • Graduate Representative
  • Undergraduate Student, Immunology and Infectious Disease, minor in Spanish, WISER/MURE/FURP fellow
  • Undergraduate Student, Immunology and Infectious Disease, minor in Biology, Microbiology
  • Ph.D. Candidate, Food Science, a dual-title degree in Clinical and Translational Sciences