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Faculty

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Ramaswamy C. Anantheswaran, Ph.D.

  • Professor of Food Science
  • Graduate Program Coordinator
  • Chair of the Cocoa, Chocolate, and Confectionery Research Group
814-865-3004

Robert B. Beelman, Ph.D.

  • Professor of Food Science;
  • Chair of the Plant and Mushroom Products Impact Group
814-863-2964

J. Lynne Brown, Ph.D.

  • Professor of Food Science
  • Chair of Family and Community Food Systems Outreach Group
814-863-3973

Naveen Chikthimmah, Ph.D.

  • Instructor of Food Science
  • Recruitment Coordinator
814-867-0431

John Coupland, Ph.D.

  • Associate Professor of Food Science;
  • Chair of the Ingredients as Materials Impact Group
814-865-2636

Catherine N. Cutter, Ph.D.

  • Associate Professor and Food Safety Extension Specialist - Muscle Foods;
  • Chair of the Food Safety Impact Group
814-865-8862

Stephanie Doores, Ph.D.

  • Associate Professor of Food Science
  • Undergraduate Program Coordinator
814-863-2956

Edward Dudley, Ph.D.

  • Casida Development Professor of Food Science
  • Assistant Professor of Food Science
814-867-0439

Ryan J. Elias, Ph.D.

  • Assistant Professor of Food Science
814-865-5371

John D. Floros, Ph.D.

  • Professor of Food Science
  • Food Science Department Head
814-865-5444

Emily Furumoto, Ph.D.

  • Research Associate
814-863-3106

Hassan Gourama, Ph.D.

  • Associate Professor of Food Science
  • Penn State – Berks Campus
610-396-6121

John E. Hayes, Ph.D.

  • Assistant Professor of Food Science
  • Director of Sensory Evaluation Center
814-863-7129

Kerry E. Kaylegian, Ph.D.

  • Director of Industrial Outreach
  • Pilot Plant Manager
814-867-1379

Stephen J. Knabel, Ph.D.

  • Professor of Food Science
814-863-1372

Luke LaBorde, Ph.D.

  • Associate Professor of Food Science
814-863-2298

Joshua D. Lambert, Ph.D.

  • Assistant Professor of Food Science
814-865-5223

Edward W. Mills, Ph.D.

  • Associate Professor of Dairy and Animal Science
814-865-2394

Robert F. Roberts, Ph.D.

  • Associate Professor of Food Science
814-863-2959

Robert Steele, Ph.D.

  • Professor of Food Science
814-865-6953

Donald B. Thompson, Ph.D.

  • Professor of Food Science
814-863-0481

Gregory R. Ziegler, Ph.D.

  • Professor of Food Science
814-863-2960

Barry Zoumas, Ph.D.

  • Alan R. Warehime Professor of Agribusiness
814-863-2847